At Sporthotel Reisch, pleasure is writ large – namely, for all fans of regional, fresh, creative cuisine alongside a stylish ambiente, whether stemming from Kitzbühel or the wide world. Chef de cuisine Fred Reisinger and his kitchen brigade guarantee that every palate will be inspired to burst out into song. For suitable wine accompaniment at each meal, Rupert and Mike Mayr-Reisch – wine connoisseurs both – will take care of your whims and your wishes. In addition to the the five deep-down cosy dining rooms, the à la carte restaurant and the Reisch Bar provide two other highlights at Sporthotel Reisch, including the truly laid-back igloos out on the rooftop terrace, created by Kitzbühel’s interior designer Theresa Obermoser. All in all, a veritably relaxed atmosphere at its best is simply guaranteed.

Opening hours:
Restaurant from 06.00 p.m. (kitchen open until 10.00 p.m.)
Reisch Bar from 10.00 a.m. (kitchen open until 10.00 p.m.)

Sporthotel Reisch
Franz-Reisch-Straße 3 | A-6370 Kitzbühel
Tel. +43 5356 63366
info@sporthotelreisch.at | www.sporthotelreisch.at

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